Dill Seed Oil

Botonical Name: Anethum Graveolens

In Stock

Rs.421 - (50ml / 1.691oz)

Dill Seed Essential Oil



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Dill Seed Essential Oil

Dill Seed Oil is a pure organic essential oil extracted from seeds through the steam distillation process. The oil is transparent, light yellow in texture, and naturally spicy.  It has a warm and peppery perfume. The oil is considered safe to apply on the body. The essential oil can be topically used on various skin areas.

Common name:

Dill plant

Blends with:

Lime, lemon, orange, nutmeg oil


Limonene, carvone, eugenol, pinen, dillapiol


Dill Seed Oil is effective in stimulating the production of digestive juices, which helps in quick absorption of the food. The oil also works as an antiseptic ointment, aiding in quick improvement of deep and localized wounds. Dill Seed Oil has food preservative properties, preventing growth of food spoiling bacteria. Applying the oil in stomach spasms, muscular spasms, and intestinal spasms is recommended. Besides, the oil has anti-inflammatory power. Regular application of oil is recommended for general cleansing.

Safeguards Against the Product Use

  1. Dilute the oil with carrier before application.
  2. Diabetic patients do not use the essential oil as it may cause the drop-in blood sugar level.
  3. Pregnant and nursing women should avoid using the oil
  4. Individuals allergenic to Clove, Fennel, or Asafoetida should not use the essential oil.

Additional information



Extraction Method

Steam Distillation



Botonical Name

Anethum Graveolens

Flash Point

128° F

Major Constituents

Carvone, limonene, phellandrene, eugenol, pinen.

Refractive Index

1.47900 – 1.49700 @ 20°C


Insoluble in water, soluble in alcohol and oils

Specific Gravity

0.88400 – 0.90000 @ 25°C

Optical Rotation

+84.00 to +95.00


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